Soup Toppings

Name: Soup Toppings
Ingredients: 0.25 oz Avocado; 5 oz Plain Greek Yogurt; 5 grams Monterey Jack Cheese (shredded); 8 Grain-Free Tortilla Chips; 2 oz Frozen Corn (or Frozen Peas (depending on recipe))

Looking to add a little something extra to your soup? Choose from a variety of ingredients that can add either creaminess, cheesiness, or crunch!

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