Chicken Corn Chowder

Name: Chicken Corn Chowder
Prep time: 30 min
Cook time: 10 min
Ingredients: 1 Tbsp Avocado Oil; 6 oz Sweet Onions; 3 cloves Garlic (minced); 10 oz Carrots (peeled & chopped); 4 oz Celery (sliced); 1 tsp Sea Salt (to taste); 2 Tbsp Ranch Seasoning; 2 Tbsp Dried Oregano; 2 (15 oz) cans Great Northern Beans (drained & rinsed); 24 oz Russet Potatoes (peeled & diced); 2 (12 oz) bags Frozen Corn; 1 (4 oz) can Green Chilis; 20 oz Chicken Breasts; 2 (32 oz) containers Chicken Broth (divided); 4 oz Cashews; 15 oz Avocado

This delicious creamy Corn Chowder will warm you from the inside out! Freeze extra and reheat on a night when you don’t want to have to cook!

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