Chicken Spiedies, Rice & Garbanzo Greek Salad

Name: Chicken Spiedies, Rice & Garbanzo Greek Salad
Prep time: 30 min
Cook time: 20 min
Ingredients: 2.5 lbs Chicken Breasts (cut into 1-inch cubes); 3 Tbsp Avocado Oil; 1 Tbsp White Vinegar; 1 Tbsp Lemon Juice; 1 Tbsp Garlic (minced); 2 Tbsp Ranch Seasoning; 1 tsp Sea Salt; 1 Tbsp Dried Mint; 1 (15.5 oz) can Garbanzo Beans (drained & rinsed); 12 oz English Cucumber (roughly peeled, diced small); 12 oz Grape Tomatoes (quartered ); 12 oz Yellow Bell Peppers (diced); 12 oz Orange Bell Peppers (diced); 2 oz Red Onions (finely diced); ¾ cup Homemade Greek Dressing; 1 oz Feta Cheese (crumbled); 36 oz Brown Rice (prepared)

This Mediterranean inspired recipe makes for an easy and quick dinner and also keeps well so you can have leftovers for lunch!

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