Pistachio Herb Crusted Salmon, Brown Rice & Broccoli

Name: Pistachio Herb Crusted Salmon, Brown Rice & Broccoli
Prep time: 15 min
Cook time: 15 min
Ingredients: 20 oz Wild-Caught Salmon; Black Pepper (optional); Sea Salt; 1.5 oz Pistachios; 1 clove Garlic (minced); 1/2 tsp Dijon Mustard; 1 Tbsp Honey; 1/2 Lemon(s) (juiced); 5 g Fresh Dill (chopped); 10 g Fresh Parsley (chopped); 30 oz Brown Rice (prepared); 24 oz Broccoli (cut into florets); 1 Tbsp Extra Virgin Olive Oil; Sea Salt; 1 Tbsp Nutritional Yeast (optional)

Creating the perfect Salmon dish doesn’t have to be overly complicated! This dish is EASY to make! The crunchy and nutty salmon crust pairs perfectly with the tanginess of lemon, dijon mustard, and the sweetness of honey to tantalize your tastebuds!

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