Tuscan Frittata & Berries

Name: Tuscan Frittata & Berries
Prep time: 15 min
Cook time: 30 min
Ingredients: 14 g Avocado Oil; 4 oz Sweet Onions (finely chopped); 8 g Garlic (minced); 5 oz Kale (stalks removed & sliced into thin ribbons); 5 oz Sun-Dried Tomatoes; 6 oz Chicken Breasts (cooked & cubed); 1 pinch Sea Salt; 3 Egg(s); 26 oz Egg Whites; 6 oz Cottage Cheese; 0.5 oz Parmesan Cheese (grated); 2 oz Mozzarella Cheese (shredded); 1 oz Fresh Basil (cut into ribbons); 24 oz Strawberries (sliced); 16 oz Blueberries; 16 oz Bananas (sliced)

This Frittata reheats easily so you can enjoy a tasty breakfast throughout the week!

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